Calibrating nuts according to size. Divide the walnuts into various size classes. The calibration of the nuts is a decisive step for the further processing of the walnuts. The walnuts must be sorted into various sizes in order to achieve ...
Sort nuts into various sizes. Calibrate smaller nut amounts according to size. The dry nuts are sorted into various size classes during calibration. This simplifies not only the subsequent cracking of nuts, but also their sale. For ...
Measuring with the all-purpose loops All-purpose metal loop with flexible adjustment: for continuously variable measurement of fruit size from 32 mm to 95 mm circumference. With diameter display and pouch included. All-purpose plastic ...
Imitated but never replicated… Gently removes under sized fruit
To assess and classify potato samples A traditional industry tool for classifying samples according to square mesh size. Potato sizing squares assess the size and shape of the potatoes, important for both yield and quality. Key ...
Fruit callipers are used to determine the size (diameter) of the fruits. .Aluminium 13-ring pocket calliper for big fruits, ø 30 – 90 mm, graduation 5 mm .Aluminium 13-ring pocket calliper for small fruits, ø 15 – 28 mm, graduation ...
Caliper made of 4 mm thick zinc plated metal rod. Ideal for field calibration of all types of fruits. Measures available in mm: 40-43-45-46-47-50-52-54-56-58-60-62-64-65-67-70-73-75-77-81-84-87-90-95-100-105-110 They can be provided ...
Red Rooster® Made of zinc-steel alloy. Stamped with size. Small ring slips over middle finger. Used for sizing various fruits. Fully warranted against manufacturer’s defects. FEATURES: - 2-⅜” Size - Zinc-steel Alloy - Finger ring
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