The Ultimate FTIR Analyzer for Optimal Dairy Products Valorization
The DairySpec FT is an instrument using FTIR spectroscopy for the extremely accurate and reliable determination of milk and dairy products chemical composition (cream, ice cream, yoghurt, whey, permeate, retentate, flavoured milk, …).
Analysing up to 64 parameters simultaneously (Fat, Protein, DM, Lactose, Casein, … ). Offering considerable time savings, the DairySpec FT is the optimal solution for the quality control of raw and processed materials.