Organic food waste composter FWM 100

（ 3） Processing period（ h） 24h （ 4） Handing method： Microbial Fermentation and Hot Air Drying （ 6） Coverage of equipment（ m2） 6 （ 7） Decrement rate（ %） 90% （ 9） Service life（ h） 100000 （10） Noise dB 65 （11） Fermentation temperature（ ℃ ） 45-75 （12） Power （ Kw)： Solid-liquid separator （Kw） 3 Conveyor（ Kw） 2.25 Stirring motor（ Kw） 2,2 Crusher motor（ Kw） 3 Hot air blower（ Kw） 0.45 Electric heating （ Kw） 4 Other 1.4 Power Supply 3 phases and 4 lines 220/380V, 50/60Hz Max Power（ h） 2kw Average Power(d) 10-15kw （ 13）Materials Contact with kitchen waste AISI304 Materials contact with liquid AISI304 Appearance AISI304 + powder paint Revolutionizing Waste Management: The Eco-Friendly Solution with Food Waste Machines Introduction: In the ever-growing concern for environmental sustainability, the management of organic waste has become a paramount issue. Enter Food Waste Compost Machines, an innovative solution designed by Ecopress Waste Systems to tackle the challenges of organic waste disposal. This article explores the technology behind these machines, their operational advantages, and the diverse range of products offered by Ecopress Waste Systems. The Technology Behind Food Waste Compost Machines The Food Waste Compost Machine operates on the principle of microbial treatment, utilizing specially selected microbial strains to produce enzymes that rapidly decompose organic waste. This includes kitchen waste, vegetable leaves, roots, and other biodegradable materials. The result is a remarkable 85-90% reduction in the volume of organic waste, contributing significantly to waste management efforts.