With the FARO series, we meet your demand for high performance rotor technology for medium sized tractors. The rotor with dual tines is especially suitable for handling hay.
The best forage quality is the basis for your success
High yield dairy cattle need a high quality basic ration with the optimum structure. This is readily consumed by the animals in sufficient quantities. That is the best way to prepare the rumen to process the forage as productively as possible. High base forage quality reduces dependence on concentrates and promotes animal health, both of which lower your costs.
Healthy cows will thank you with improved fertility levels and higher milk yields over a longer period of time. The bottom line is that you benefit from clean, high quality forage with higher profits from your dairy business.
The best chopping quality and chopped length
In addition to the great importance of the optimum dry matter content, the chopped length of the forage has a significant influence on the quality of the grass silage. Shorter chopped forage reduces the rumination time and makes it easier for the rumen to process.
Both parameters lead to faster pH reduction, which reduces the risk of fermentation errors and has a positive effect on the stability of the grass silage. This lays the foundation for high dry matter intake.
The best chopping quality with a chopped length of 45 mm
The FARO is the ideal choice for high forage quality thanks to the chopping system with 31 knives and a theoretical chopped length of 45 mm.
The forage has the optimum structure for ruminants.