Oat dehuller

oat dehuller
oat dehuller
oat dehuller
oat dehuller
oat dehuller
oat dehuller
oat dehuller
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Characteristics

Crop type
oat

Description

The feed value of oats is improved by removing the oats' straw-like hull. The hull makes up approx. 20% of the oat grain, yet the feed value of the hull is exceptionally small. Dehulled oats can be utilized the best by sows, piglets, calves, broilers, hens and turkeys. Good results have also been obtained as dairy feed as well as in organic production. Dehulling makes oats fully a feed grain. Dehulled oats contain an abundance of protein and energy. Oats also contain a lot of vitamin B which increases stress tolerance Oats contain good-quality saturated fats Contain a lot of iron and minerals Domestic oat production requires very few chemicals – a pure raw material Promotes milk production in sows Is healthy for piglets, especially at weaning time In meat pig barns, the amount of dehulled oats should be reasonably small. If used excessively, dehulled oats will cause fat buildup in the meat. Due to the beneficial effects on health, it nonetheless is favored for use in small amounts. The hulls can be used as fuel, feed for dry sows, bedding or a compost raw material. Technical data Length - 1600 mm Width - 790 mm Height - 1435 mm Weight - 160 kg Motor - 3 kW & 4 kW / XL version 5 kW & 4 kW Dehulling capacity - 200 – 1 500 kg/h XL up to 2 500 kg/h

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Exhibitions

Meet this supplier at the following exhibition(s):

Farmari 2024
Farmari 2024

4-06 Jul 2024 Seinäjoki (Finland)

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    AgroTech Nordic 2024
    AgroTech Nordic 2024

    10-12 Oct 2024 Jyväskylä (Finland)

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    *Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.