Fruit-bearing plant RUPHOENI

Description
RUBUS phoenicolasius (Japanese Wineberry) is a deciduous bramble producing small, very sweet orange-red berries. Fruits typically ripen in August and are suitable for fresh sale and processing.

Cultivation and care

• Hardiness: USDA zones 4–8
• Site: full sun to partial shade, well-drained soil, pH 5.5–7.0
• Planting spacing: 1.2–1.5 m between plants
• Pruning: cane management after fruiting, remove old canes to promote new growth
• Irrigation: regular watering during fruit development

Uses

• Fresh market, jams, preserves and freezing
• Suitable for commercial production, pick-your-own sites and small-scale orchards
• Season: mid-summer harvest (August)

Availability / Price
Available sizes: C
Price (excl. VAT): .40 EUR per unit
Ref: RUPHOENI

Technical specifications

• Scientific name: RUBUS phoenicolasius
• Common name: Japanese Wineberry
• Fruit: small, very sweet, orange-red
• Ripening: August
• Ref: RUPHOENI
• Available sizes: C
• Price (excl. VAT): .40 EUR per unit