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NIR analyzer InfraLUM FT-12
for grainsfor milkmeat

NIR analyzer - InfraLUM FT-12 - Lumex - for grains / for milk / meat
NIR analyzer - InfraLUM FT-12 - Lumex - for grains / for milk / meat
NIR analyzer - InfraLUM FT-12 - Lumex - for grains / for milk / meat - image - 2
NIR analyzer - InfraLUM FT-12 - Lumex - for grains / for milk / meat - image - 3
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Characteristics

Analyzed product
for grains, for milk, flour, animal feed, oil, meat, for fish, for wine
Measured value
moisture, protein, total fat, lactose, starch, oil content, calcium, phosphorus content
Configuration
benchtop
Other characteristics
NIR, non-destructive, near infrared spectroscopy

Description

Product overview
InfraLUM FT-12 is an FT-NIR analyzer designed for rapid, non-destructive analysis of a wide range of agricultural and food matrices. It performs transmission measurements in about 1 minute and typically requires no sample preparation, enabling simultaneous determination of multiple parameters in a single run. Using Fourier-transform NIR spectrometry, the instrument delivers reproducible results without reagents or chemical waste.

FEATURES AND BENEFITS
  • Simultaneous determination of multiple parameters within 1 minute
  • High accuracy from Fourier-transform NIR spectrometry
  • Transmission spectra provide more informative data than reflectance for many matrices
  • Whole-grain analysis without milling or grinding
  • No reagents or consumables required
  • Waterproof and dustproof optical compartment for the interferometer
  • Open calibration models with the possibility to extend existing calibrations
  • User-friendly SpectraLUM/PRO software compliant with FDA 21 CFR part 11
  • IQ/OQ documentation and protocols available


APPLICATIONS
  • Grains, cereals, flour and milling products (protein, moisture, fat, fiber, starch, ash)
  • Feed, compound feed and raw materials for feed production (protein, moisture, fat, fiber, amino acids)
  • Legumes and pulses
  • Oilseeds, oils and processed products (oil content, protein, moisture, fiber, ash)
  • Milk and dairy products (fat, protein, lactose, density, dry matter, casein)
  • Meat, fish and processed products (protein, moisture, fat, ash, phosphorus, calcium)
  • Bakery products
  • Sauces and liquid condiments
  • Wine and beverages
  • Other food and agricultural matrices


Operation with the instrument
  • Fill the sample cell with the product and place it into the InfraLUM FT-12.
  • Select the product and calibration from the menu and start the measurement.
  • Result available in approximately 1 minute.


Equipment and options
  • InfraLUM FT-12 FT-NIR analyzer supplied with a set of sample cells
  • Calibration databases aligned with selected parameters of interest
  • PC with Windows® OS (2 free USB ports) or PLC with touchscreen for integration


Warranty
InfraLUM FT-12 is covered by a 1-year full warranty.

Technical specifications
  • Analysis time: 1 min
  • Sample volume: 3–60 ml
  • Spectral range: 13200–8700 cm-1 (760–1150 nm)
  • Resolution: 8, 16, 32, 64 cm-1
  • Power supply: 90–260 VAC (48–62 Hz), 110 W
  • Dimensions / weight: 530×450×380 mm / 32 kg

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.