Cattle salt lick ANTI - ACIDOSIS
for sheepgoatfor swine

cattle salt lick
cattle salt lick
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Characteristics

Animal type
for cattle, for sheep, goat, for swine
Composition
with trace elements, proteins, salt, vitamins, magnesium
Other characteristics
biological

Description

-Veterinary Line Benefits -Reduces the symptoms of Metabolic Acidosis (maintains optimum pH in the rumen) -Increases the milk' s fat contents -Increases the daily food consumpton What is improving Zinc Zinc is an essential nutrient for animals, functioning in enzyme systems and being involved in protein synthesis, carbohydrate metabolism, and many other biochemical reactions. A severe zinc deficiency causes numerous pathological changes, including skin parakeratosis, reduced or cessation of growth, general debility, lethargy, and increased susceptibility to infection. Magnesium Magnesium is needed for more than 300 biochemical reactions in the body. It helps to maintain normal nerve and muscle function, supports a healthy immune system, keeps the heartbeat steady, and helps bones remain strong. It also helps adjust blood glucose levels. It aids in the production of energy and protein, improves the digestibility of feed and improves the reproduction. Calcium Calcium is the main component of bones and teeth. It has chief metabolic functions in the animal bodies and is also essential for muscle activity, skeleton, blood clotting, nerve transmission and dynamics of enzyme function. Calcium metabolism at calving is one of the most important animal health factors influencing the production, reproduction and feed conversion efficiency as it plays a major role in the absorption of nutrients (modification of the cell permeability).

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