OverviewBicarbo is a corroborant — plant defence enhancer based on sodium bicarbonate. It is a natural substance that improves plant resistance to biotic and abiotic stresses and is allowed in organic agriculture.
Packaging- 5 kg bag
- 10 kg bag
- 25 kg bag
ApplicationFoliar application
CharacteristicsBicarbo is an alkaline salt. When applied in solution to foliage, it raises the pH at the leaf surface, creating conditions unfavorable for fungal development. The increased osmotic pressure on the leaf surface also inhibits spore germination. Recommended uses include grapevine, vegetables, small fruits and ornamentals. Targets include powdery mildew, downy mildew, storage moulds (Penicillium) and scab of pomaceous fruits. It also has herbicidal action against species of the genus Lunaria.
Dosage and compositionCROPS — DOSES (kg/ha)
Vegetables, fruit trees, industrial crops — 5 - 15
Note: Concentrations above 1% (w/v) may cause phytotoxic effects on some crops; perform a local test before widespread use.
CompositionSodium bicarbonate (baking soda) 99.5%
Technical specifications- Denomination: Bicarbo
- Active substance / composition: Sodium bicarbonate 99.5%
- Product type: Corroborant / Plant defence enhancer
- Mode of action: Raises leaf-surface pH; increases osmotic pressure to inhibit spore germination
- Uses: Control of powdery mildew, downy mildew, storage moulds (Penicillium), scab of pomaceous fruits; herbicidal action against Lunaria species
- Application method: Foliar
- Recommended dose: 5 - 15 kg/ha (vegetables, fruit trees, industrial crops)
- Packing sizes: 5 kg, 10 kg, 25 kg bags
- Organic agriculture: Allowed
- Safety note: Avoid concentrations above 1% (w/v) to prevent phytotoxicity; conduct compatibility and phytotoxicity tests