Vineyard destemmer INTEGRAL' VISION

with sorter

Product overview
The grape-by-grape computer-vision sorting system removes unwanted material from the harvest: green waste, foreign bodies, and unripe or unhealthy berries.

Benefits — Incredibly high-quality harvest

• Continuous and complete sorting
• Protection of the harvest
• Real-time selection of harvest sorting level depending on the quality desired
• This perfect sorting has a direct positive impact on the quality of the wines

Optimised use

• 2,000 elements sorted per second, up to 12 tons per hour
• Quick and easy to use
• Immediately operational, no calibration required before start-up
• The sorting chain can be managed by just one person
• Easy to move between wineries

Optimised sorting costs

• Significant reduction in labour costs
• Best quality/price ratio on the market
• Optimises the quality of your wines

Easy to wash and use

• Simple real-time settings adjustment: ergonomic touchscreen interface
• Quick and easy cleaning (20-25 minutes) with integrated pre-cleaning system

Impact on wine quality
IMPROVEMENT | REDUCTION
Complexity and aromatic intensity | Herbal character
Volume in the mouth | Bitterness
Suppleness of the tannins | Astringency
Sharper wines | Dryness

Working principle
1. Preparation of the harvest for sorting

• Drainage, distribution across the full width of the machine, removal of small waste: optimised sorting (vibrating table)
• Stabilisation of the harvest and alignment of objects in front of the nozzles to improve sorting accuracy (blue grooved conveyor)

2. Analysis and sorting

• The camera continuously films the harvest on the conveyor. The sorting software analyses the images depending on the selected level of sorting (sorting by shape and colour)
• The nozzles eject unwanted items from the harvest (green waste, berries that are unripe or in poor health, dried-out grapes, etc.) via the bar of compressed air nozzles

Technical characteristics / specifications

• Flow rate (depending on variety, maturity, health status, water stress and desired sorting quality): Up to 12 t/h
• Length: 3040 mm
• Width: 1870 mm
• Total height (min.-max.): 2610-2580 mm
• Grape exit height (min.-max.): 600-1025 mm
• Machine weight (inclusive of all options): 850 kg
• Rated power: 2.6 kW
• Electrical power supply: 16A 3P + T at 400/410 V
• Air supply: 50 m3/h at 7 bars
• Material: Stainless steel 304 L
• Conveyor speed: 2.4 m/s
• Pneumatic tank: 2 x 24 L + air treatment (integrated)
• In-situ pre-cleaning: integrated
• Waste collection bin from the vision unit with evacuation screw: equipped as standard
• Height-adjustable roller legs: available (option/standard depending on configuration)
• Control of peripheral systems (extractiv', Integral' Winery, etc.): available as option